The result of a blend of white berried grapes, fermented on the skins as it was once, Chimaera Bianco Bio is a young wine, fresh and alive, which will amaze you thanks to its character and its ability to best express the peculiarities of the territories where the same grape grows. A Doc Sicilia that tells of a special and unique terroir, of manual and biological processes in the vineyard and non-invasive techniques used in the winery, to offer natural and genuine aromas and flavors.
Straw yellow with greenish reflections. Complex nose with aromas of apricots, orange peel, candied fruit and toasted hazelnut. The mouthfeel is typical and fresh, tasty and balanced although always dominated by acidity, and with a slightly bitter pink grapefruit finish.
Sapidity and freshness combined with the complexity of flavors make this wine pleasant as an aperitif and excellent in combination with fish preparations such as pasta with Trapani pesto or the traditional couscous with fish.